Cow Country Cooking: Recipes and Tales from Northern Arizona's Historic Ranches

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Named an Arizona Historical Society 2010 "Southwest Book of the Year."

Illustrations by Mark Kohler • Photography by Kathy McCraine

What They're Saying about Cow Country Cooking

Click cover below to PEEK INSIDE at a sampling of this book's pages:
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Book Price: $29.99/each (Arizona residents add .0735 or $2.20/book sales tax.)
U.S. Shipping: Add $5.00/book media mail
(Please call or email for price on first class, overnight, or International shipping.)

To order, send check or money order with PRINTABLE ORDER FORM to:

Kathy McCraine
7765 Williamson Valley Rd.
Prescott, AZ 86305

Or order and pay by Paypal or Credit Card Online: